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Lot 258: KOCH, H. Die Fabrikation feiner Fleisch- und Wurstwaren. 6. Aufl. (c. 1920)

Classical Antiquity, Egyptology, Various Subjects

by Burgersdijk & Niermans

15 November 2016

2311 RW Leiden, Netherlands

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Description: KOCH, H. Die Fabrikation feiner Fleisch- und Wurstwaren. 6. Aufl. (c. 1920). Ohcl. (Weak hinges). -- F.L. LÖFFLER. Neues Stuttgarter Kochbuch. 18. Aufl. 1887. Ocl. -- K.M.J. CATENIUS-v.d. MEYDEN. Vischkookboek. (1916). Owrps. -- WENKEN voor de bereiding van limonadesiropen, limonadegazeuse enz. (c. 1938). Owrps. -- And 31 o. (smaller) works, incl. 2 handwritten recipe books. (35).
Estimated Price: € 80

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